Butter Chicken

483cal Cal

40.81gr Pro

45.99gr T.Car

12.72gr T.Fat

3.75gr Fiber

LC E GF DF SF

Tender chicken pieces cooked in a creamy mild curry sauce over turmeric basmati rice and green peas

Available sizes:

Standard

Extra Protein

Low-Carb

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Chicken Breast, Garlic Cloves, Garam Masala, Cumin Powder, Olive Oil, Himalayan Pink Salt, Ginger Fresh, White Onions, Granulated White Sugar, Coriander Seeds, Turmeric, Crushed Tomatoes Canned, Coconut Milk, Kaoori Methi (dried fenugreek leaves), Red Chili Powder, Turmeric, Water, Paprika, Olive Oil, Cumin Powder, Basmati Rice, Cardamom, Sea Salt, Green Peas

No Allergens Listed

Standard portion

Calories: 483
Protein: 40.81gr
Total Carbohydrate: 45.99gr
Total Fat: 12.72gr
Dietary Fiber: 3.75gr
Total Sugars: 1.67gr

Extra Protein portion

Calories: 632
Protein: 58.80gr
Total Carbohydrate: 51.50gr
Total Fat: 17.55gr
Dietary Fiber: 4.43gr
Total Sugars: 1.83gr

Low-Carb portion

Calories: 331
Protein: 38.14gr
Total Carbohydrate: 17.28gr
Total Fat: 9.75gr
Dietary Fiber: 2.37gr
Total Sugars: 1.57gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

Butter Chicken

Butter Chicken

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