Nashville Hot Chicken

721cal Cal

42.34gr Pro

66.97gr T.Car

30.50gr T.Fat

4.56gr Fiber

E SF

Charred chicken thighs tossed in warm and hot spices over fresh baby spinach and cavatappi pasta in a creamy alfredo sauce

Available sizes:

Standard

Extra Protein

Low-Carb

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Chicken Thigh, Olive Oil, Garlic Powder, Onion Powder, Paprika, Honey, Sea Salt, Cayenne Pepper, Apple Cider Vinegar, Ground cumin, Ground Black Pepper, Onion Powder, Heavy Cream, Unsalted Butter, Garlic Cloves, Sea Salt, Gluten Free Flour, Organic Baby Spinach, Cavatappi Pasta

Dairy, Wheat, Eggs

Standard portion

Calories: 721
Protein: 42.34gr
Total Carbohydrate: 66.97gr
Total Fat: 30.50gr
Dietary Fiber: 4.56gr
Total Sugars: 2.76gr

Extra Protein portion

Calories: 847
Protein: 57.51gr
Total Carbohydrate: 71.03gr
Total Fat: 35.83gr
Dietary Fiber: 4.83gr
Total Sugars: 2.77gr

Low-Carb portion

Calories: 454
Protein: 31.67gr
Total Carbohydrate: 13.64gr
Total Fat: 29.17gr
Dietary Fiber: 1.89gr
Total Sugars: 0.10gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

Nashville Hot Chicken

Nashville Hot Chicken

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