Chili Lime Fish Tacos

436cal Cal

35.24gr Pro

43.48gr T.Car

14.83gr T.Fat

7.52gr Fiber

E GF SF

Sautéed cod pieces with shredded cabbage, diced jalapeno, red onion, cilantro, lime, cotija cheese, lime yogurt and three corn tortillas

Available sizes:

Standard

Extra Protein

Low-Carb

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Cod, Sea Salt, Olive Oil, Parsley, Chili Powder, Cumin Powder, Ground Black Pepper, Lime Juice, Corn Tortillas, Light mayonnaise, Lime Juice, Sriracha, Garlic Powder, Sea Salt, Sour Cream, Red onion, Cilantro, Jalapeno, Sea Salt, Green Cabbage, Red Cabbage, Lime Juice, Cotija Cheese

Fish, Dairy

Standard portion

Calories: 436
Protein: 35.24gr
Total Carbohydrate: 43.48gr
Total Fat: 14.83gr
Dietary Fiber: 7.52gr
Total Sugars: 5.48gr

Extra Protein portion

Calories: 507
Protein: 48.77gr
Total Carbohydrate: 43.97gr
Total Fat: 16.26gr
Dietary Fiber: 7.69gr
Total Sugars: 5.54gr

Low-Carb portion

Calories: 336
Protein: 32.74gr
Total Carbohydrate: 18.89gr
Total Fat: 15.25gr
Dietary Fiber: 5.00gr
Total Sugars: 4.85gr

Remove fish and tortillas and heat separately SKILLET: Heat olive oil in a pan over medium heat, add fish pieces, cover, heat until warm, remove and heat tortillas in the same pan. Assemble, add sauce and enJOY!

Chili Lime Fish Tacos

Chili Lime Fish Tacos

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