Lemon Caper Chicken

518cal Cal

40.99gr Pro

35.59gr T.Car

22.15gr T.Fat

2.81gr Fiber

E GF DF SF

Lightly dredged chicken breast in a lemony caper sauce with garlic green beans and brown-wild rice mix

Available sizes:

Standard

Extra Protein

Low-Carb

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Chicken Breast, Olive Oil, Gluten Free Flour, Sea Salt, Ground Black Pepper, Sauvignon Blanc White Wine, Garlic, Chicken Stock, Olive Oil, Capers, Ground Black Pepper, Lemon Juice, Parsley, Sea Salt, Gluten Free Flour, Wild Rice, Cooked, Water, Sea Salt, Brown Rice, Green Beans, Garlic, Olive Oil, Sea Salt, Ground Black Pepper

No Allergens Listed

Standard portion

Calories: 518
Protein: 40.99gr
Total Carbohydrate: 35.59gr
Total Fat: 22.15gr
Dietary Fiber: 2.81gr
Total Sugars: 0.64gr

Extra Protein portion

Calories: 651
Protein: 58.70gr
Total Carbohydrate: 37.64gr
Total Fat: 27.62gr
Dietary Fiber: 2.90gr
Total Sugars: 0.64gr

Low-Carb portion

Calories: 423
Protein: 38.25gr
Total Carbohydrate: 14.96gr
Total Fat: 21.70gr
Dietary Fiber: 1.74gr
Total Sugars: 0.34gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

Lemon Caper Chicken

Lemon Caper Chicken

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