Chinese Chicken Bowl

Chinese Chicken Bowl

628cal Cal
42.20gr Pro
55.81gr T.Car
26.96gr T.Fat
6.26gr Fiber
E GF DF
Grilled sesame chicken thighs over organic baby spinach with coconut jasmine rice, shredded red cabbage, carrots, edamame, scallions, sesame seeds, carrot-ginger dressing and crunchy chow mein noodles (comes on the side/gluten-free without)
Available sizes:
Standard
Extra Protein
Low-Carb
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Chicken Thigh, Garlic Cloves, Onion Powder, Honey, Coconut aminos, Toasted Sesame Oil, Sea Salt, Rice Vinegar, Ground Black Pepper, Ginger Root, Edamame, Sesame Seeds, Carrots, Olive Oil, White Onions, Sesame Oil, Miso, Ginger Root, Rice Vinegar, Sea Salt, Ground Black Pepper, Carrots, Red Cabbage, Organic Baby Spinach, Jasmine Dry Rice, Water, Sea Salt, Coconut Milk, Scallions, Chow mein noodles

Sesame, Wheat
Standard portion
  • Calories: 628
  • Protein: 42.20gr
  • Total Carbohydrate: 55.81gr
  • Total Fat: 26.96gr
  • Dietary Fiber: 6.26gr
  • Total Sugars: 3.63gr
Extra Protein portion
  • Calories: 765
  • Protein: 58.36gr
  • Total Carbohydrate: 60.44gr
  • Total Fat: 32.63gr
  • Dietary Fiber: 6.36gr
  • Total Sugars: 4.16gr
Low-Carb portion
  • Calories: 445
  • Protein: 39.25gr
  • Total Carbohydrate: 25.68gr
  • Total Fat: 21.04gr
  • Dietary Fiber: 5.33gr
  • Total Sugars: 2.83gr

Loosen lid and remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!

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