Lentil Stew (Vegetarian)

Lentil Stew (Vegetarian)

477cal Cal
33.78gr Pro
82.29gr T.Car
4.05gr T.Fat
35.70gr Fiber
E GF DF V SF
A hearty lentil stew with zucchini and carrots
Available sizes:
Standard
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Zucchini, Garlic, Celery, Green Bell Pepper, Sea Salt, Ground Black Pepper, Garlic Powder, Onion Powder, Chicken Stock, Crushed Tomatoes Canned, Cumin, Coriander Seeds, Yellow Onions, Lentils, Baby Carrots, Olive Oil, Himalayan Pink Salt, Ground Black Pepper

No Allergens Listed
Standard portion
  • Calories: 477
  • Protein: 33.78gr
  • Total Carbohydrate: 82.29gr
  • Total Fat: 4.05gr
  • Dietary Fiber: 35.70gr
  • Total Sugars: 4.83gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

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