Creamy Butternut Squash Pasta

Creamy Butternut Squash Pasta

574cal Cal
45.00gr Pro
63.17gr T.Car
17.13gr T.Fat
8.47gr Fiber
E DF SF
Grilled chicken breast over organic baby spinach and rotini pasta in a comforting creamy butternut squash sauce (made dairy-free)
Available sizes:
Standard
Extra Protein
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Chicken Breast, Lemon Juice, Sea Salt, Ground Black Pepper, Garlic, Olive Oil, Butternut Squash, Coconut Milk, Shallots, Garlic, Sea Salt, Ground Nutmeg, Ground Black Pepper, Dried sage, Extra Virgin Olive Oil, Organic Baby Spinach, Penne

Wheat
Standard portion
  • Calories: 574
  • Protein: 45.00gr
  • Total Carbohydrate: 63.17gr
  • Total Fat: 17.13gr
  • Dietary Fiber: 8.47gr
  • Total Sugars: 4.25gr
Extra Protein portion
  • Calories: 679
  • Protein: 62.05gr
  • Total Carbohydrate: 63.40gr
  • Total Fat: 20.32gr
  • Dietary Fiber: 8.50gr
  • Total Sugars: 4.25gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

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