Grilled Shrimp Succotash

481cal Cal

42.81gr Pro

43.90gr T.Car

16.11gr T.Fat

7.11gr Fiber

E GF DF SF

Marinated grilled shrimp over brown-wild rice mix topped with sweet corn succotash (red bell pepper, red onion, lima beans, asparagus, zucchini)

Available sizes:

Standard

Extra Protein

Low-Carb

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Shrimp, Avocado Oil, Ground Black Pepper, Paprika, Sea Salt, Red Bell Pepper, Corn, Red onion, Zucchini, Asparagus, Ground Black Pepper, Parsley, Himalayan Pink Salt, Avocado Oil, Lima Beans, Wild Rice, Cooked, Water, Sea Salt, Brown Rice

Shellfish

Standard portion

Calories: 481
Protein: 42.81gr
Total Carbohydrate: 43.90gr
Total Fat: 16.11gr
Dietary Fiber: 7.11gr
Total Sugars: 2.52gr

Extra Protein portion

Calories: 541
Protein: 54.41gr
Total Carbohydrate: 44.50gr
Total Fat: 17.11gr
Dietary Fiber: 7.11gr
Total Sugars: 2.52gr

Low-Carb portion

Calories: 382
Protein: 39.96gr
Total Carbohydrate: 22.82gr
Total Fat: 15.51gr
Dietary Fiber: 5.82gr
Total Sugars: 2.22gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

Grilled Shrimp Succotash

Grilled Shrimp Succotash

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