Italian Wedding Risotto

557cal Cal

44.32gr Pro

45.21gr T.Car

17.94gr T.Fat

3.34gr Fiber

E GF SF

Housemade mini Italian chicken meatballs over creamy risotto, organic baby spinach, baby carrots and Pecorino Romano cheese

Available sizes:

Standard

Extra Protein

Low-Carb

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Ground Chicken, Garlic Cloves, Yellow Onion, Sea Salt, Eggs, Onion Powder, Garlic Powder, Ground Black Pepper, Oregano Dried, Gluten free rolled oats, Fresh Parsley, Garlic Cloves, Baby Carrots, Organic Baby Spinach, White Cooking Wine, Olive Oil, White Onions, Chicken Stock, Pecorino Romano, Arborio Rice

Eggs, Dairy

Standard portion

Calories: 557
Protein: 44.32gr
Total Carbohydrate: 45.21gr
Total Fat: 17.94gr
Dietary Fiber: 3.34gr
Total Sugars: 2.08gr

Extra Protein portion

Calories: 682
Protein: 61.43gr
Total Carbohydrate: 47.02gr
Total Fat: 22.30gr
Dietary Fiber: 3.67gr
Total Sugars: 2.47gr

Low-Carb portion

Calories: 415
Protein: 39.72gr
Total Carbohydrate: 14.91gr
Total Fat: 17.94gr
Dietary Fiber: 2.84gr
Total Sugars: 2.08gr

Loosen lid. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

Italian Wedding Risotto

Italian Wedding Risotto

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