Turkey Swedish Meatballs with Rice (Dairy-Free)

Turkey Swedish Meatballs with Rice (Dairy-Free)

605cal Cal
37.01gr Pro
41.83gr T.Car
31.20gr T.Fat
4.79gr Fiber
E GF DF SF
Housemade mini turkey meatballs (gluten-free) in a light and creamy gravy with brown rice, roasted baby carrots and broccoli
Available sizes:
Standard
Extra Protein
Low-Carb
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Ground Turkey, Garlic Cloves, Eggs, All Spice, Ground Nutmeg, Yellow Onion, Sea Salt, Ground Black Pepper, Gluten free rolled oats, Fresh Parsley, Beef broth, Olive Oil, Coconut Milk, Worcestershire Sauce, Dijon Mustard, Sea Salt, Gluten Free Flour, Ground Black Pepper, Broccoli, Water, Sea Salt, Brown Rice, Baby Carrots, Olive Oil, Himalayan Pink Salt, Ground Black Pepper

Eggs
Standard portion
  • Calories: 605
  • Protein: 37.01gr
  • Total Carbohydrate: 41.83gr
  • Total Fat: 31.20gr
  • Dietary Fiber: 4.79gr
  • Total Sugars: 4.59gr
Extra Protein portion
  • Calories: 758
  • Protein: 52.99gr
  • Total Carbohydrate: 44.91gr
  • Total Fat: 38.64gr
  • Dietary Fiber: 5.31gr
  • Total Sugars: 4.83gr
Low-Carb portion
  • Calories: 521
  • Protein: 34.96gr
  • Total Carbohydrate: 21.78gr
  • Total Fat: 31.63gr
  • Dietary Fiber: 4.71gr
  • Total Sugars: 7.19gr

Loosen lid. MICROWAVE: for 2-3 minutes or until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate and enJOY!

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