Korean Turkey Bowl

Korean Turkey Bowl

514cal Cal
33.96gr Pro
50.17gr T.Car
19.14gr T.Fat
4.41gr Fiber
E GF DF SF
Asian-inspired seasoned lean ground turkey over white jasmine rice, finely shredded cabbage slaw, broccoli, sesame seeds and green onion
Available sizes:
Standard
Extra Protein
Low-Carb
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Ground Turkey, Garlic Cloves, Coconut aminos, Rice Vinegar, Ginger Root, Honey, Sesame Oil, Red Pepper Flakes, Sesame Seeds, Lime Juice, Parsley, Green Cabbage, Carrots, Red Cabbage, Broccoli, Green Onion, Water, Jasmine Dry Rice, Sea Salt

Sesame
Standard portion
  • Calories: 514
  • Protein: 33.96gr
  • Total Carbohydrate: 50.17gr
  • Total Fat: 19.14gr
  • Dietary Fiber: 4.41gr
  • Total Sugars: 5.47gr
Extra Protein portion
  • Calories: 668
  • Protein: 48.31gr
  • Total Carbohydrate: 55.37gr
  • Total Fat: 27.72gr
  • Dietary Fiber: 4.56gr
  • Total Sugars: 6.97gr
Low-Carb portion
  • Calories: 386
  • Protein: 31.56gr
  • Total Carbohydrate: 21.37gr
  • Total Fat: 18.94gr
  • Dietary Fiber: 4.01gr
  • Total Sugars: 5.47gr

Loosen lid and remove sauce packet. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents, cover, heat through until steaming hot. Plate, add sauce and enJOY!

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