Buffalo Chicken Ranch

Buffalo Chicken Ranch

473cal Cal
43.84gr Pro
34.62gr T.Car
17.78gr T.Fat
3.77gr Fiber
E GF SF
Tender Buffalo chicken breast with brown rice & quinoa mix, carrots, broccoli, cherry tomatoes and side of housemade herby yogurt ranch
Available sizes:
Standard
Extra Protein
Low-Carb
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Standard | $14.99

Extra Protein | $17.99

Low-Carb | $14.99

Chicken Breast, Olive Oil, Gluten Free Flour, Sea Salt, Ground Black Pepper, Light mayonnaise, 2% Plain Greek Yogurt, Parsley, Ground Black Pepper, Sea Salt, Dill, Chives, Garlic Powder, Lemon Juice, White Vinegar, Onion Powder, Buttermilk, Carrots, Cherry Tomatoes, Broccoli, Water, Sea Salt, Brown Rice, Water, Quinoa, Sea Salt

Dairy
Standard portion
  • Calories: 473
  • Protein: 43.84gr
  • Total Carbohydrate: 34.62gr
  • Total Fat: 17.78gr
  • Dietary Fiber: 3.77gr
  • Total Sugars: 2.70gr
Extra Protein portion
  • Calories: 605
  • Protein: 61.55gr
  • Total Carbohydrate: 36.67gr
  • Total Fat: 23.25gr
  • Dietary Fiber: 3.85gr
  • Total Sugars: 2.70gr
Low-Carb portion
  • Calories: 379
  • Protein: 41.41gr
  • Total Carbohydrate: 15.46gr
  • Total Fat: 16.83gr
  • Dietary Fiber: 2.64gr
  • Total Sugars: 2.70gr

Remove sauce cup. MICROWAVE: for 2-3 minutes until heated through. SKILLET: Heat olive oil in a pan over medium heat, add contents (add a few splashes of water to help steam if necessary), cover, heat through until steaming hot. Plate, add sauce and enJOY!

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